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We’ve developed new features in-line with customer feedback and market direction, which will transform how Nutritics benefits food businesses. Nutritics 6 addresses the increasing pressure on chefs and technical teams during menu cycles, the need for speed, accuracy and cost control, plus the need to lower the impact of carbon across food service. Key features … Continued
Guide on how to reference Nutritics in scientific publications and assignments.
We’re introducing Nutritics GB23 food database, a significant enhancement in your ability to access and utilise comprehensive nutritional data.
This database is now available to all Nutritics customers under the data source AU22.
Nutritics is introducing two-factor authentication to add an additional level of security to your account.