Nutritics – How we help contract caterers – DM
Streamline Procurement, Reduce Waste, and Boost Profitability

NUTRITICS IS TRUSTED GLOBALLY BY CONTRACT CATERERS
Get one version of the truth for your procurement needs
As Head of Procurement, you’re tasked with ensuring the smooth sourcing of ingredients, maintaining supplier relationships, and controlling costs across your organisation. Nutritics Recipe Management is designed to optimise your procurement processes, offering you full visibility and control over supplier data, ingredient costs, and recipe efficiency.
With Nutritics, you can streamline procurement, improve supply chain management, and make smarter, data-driven decisions that drive savings and sustainability.
How Nutritics helps you as a contract caterer
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Accurate Nutritional, Calorie, and Allergen Information
Nutritics gives you the power to make informed procurement decisions based on precise, scientifically backed data. Our database provides reliable nutritional, calorie, and allergen information, ensuring your ingredient choices meet regulatory standards and consumer expectations. With the ability to easily reformulate recipes, Nutritics helps you identify cost-effective alternatives without compromising quality, saving you time and money on ingredient sourcing.
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Centralised Recipes, Menus, and Supplier Information
Easily access up-to-date information about suppliers, ingredient availability, and pricing in real time. With automated updates for pricing and ingredient changes, you can react swiftly to market shifts, minimise procurement errors, and ensure consistency across your operations. Simplify supplier management, reduce procurement errors, and increase operational efficiency with centralised data.
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Monitor and Increase Food Profit with Cost Reports
Nutritics provides detailed cost reporting that helps you manage your ingredient budgets and optimise procurement strategies. Track ingredient prices, portion sizes, and total recipe costs with ease, allowing you to adjust your sourcing strategies based on real-time cost data. Nutritics gives you the insights needed to make smart, cost-effective decisions, reducing waste and maximising profitability across your menus.
Contract Catering Resources

Calorie Labelling in the UK – Where do I start?
Recently, the UK government introduced a new legislation around adding calories to menus as part of their “Tackling Obesity” initiative in 2020: “We can confirm that we will introduce legislation to require large out-of-home sector businesses, including restaurants, cafes and takeaways with more than 250 employees, to provide calorie labels on the food they sell. We … <a href="https://www.nutritics.com/en/blog/calorie-labelling-in-the-uk-where-do-i-start/">Continued</a>

Front of Pack Labelling: Nutritics is Here to Help!
Front of pack nutrition labelling shows a summary of the nutrition information on the front of the product pack. Providing front of pack information is voluntary for food producers, however, if provided, it must meet the standards of National Regulations. Front of pack labelling is an effective means of communicating nutritional information to consumers [1]. … <a href="https://www.nutritics.com/en/blog/front-of-pack-labelling-nutritics-is-here-to-help/">Continued</a>
Read more of our contract catering articles
Let’s talk!
Our product experts understand the challenges you face in contract catering, and have worked with brands such as BaxterStorey Ireland and BM Caterers to improve their processes and compliance. Book in a chat to see if we’d be a good fit.