Skip to content

Allergen Labelling & Natasha’s Law Compliance

Allergen Labelling Compliance – Made Simple

Automatically stay compliant with Natasha’s Law using live data from suppliers, recipes, and menus – at scale.

PEACE OF MIND, ON EVERY PLATE.

Natasha’s Law has made accurate allergen labelling non-negotiable.

One incorrect allergen label can mean legal action, brand damage, or worse – customer harm. Many operators still rely on spreadsheets, email chains, and manual label printing. With Nutritics, you won’t.

Our platform makes compliance simple – connecting supplier data to your labels, menus and digital systems in real time.

Whether you’re running a national restaurant chain, hotel group, or a large-scale catering operation, we help you stay compliant, confident, and fully in control – across every site and service model.

Compliant labels for PPDS and packaged foods

Create compliant labels for pre-packed food on site with live data mapped from your recipes, ingredients and supplier inputs – fully in line with Natasha’s Law.

Live allergen updates from supplier data

Automatically sync allergen information from your suppliers to ensure all menu items and labels are always up to date — no manual input required.

Automated allergen tracking across sites

Track allergen presence across every recipe and menu item, with changes instantly reflected across all sites. Reduce reliance on spreadsheets and minimise manual risk.

Alerts when ingredients or allergens change

Get real-time alerts when a supplier updates a product or allergen profile — so you can act before it becomes a compliance risk.

Built-in food data and regulatory tagging

Leverage our built-in scientific food database, including allergen tags and global regulatory standards to support labelling, digital menus, and operational audits.

Centralised control with local execution

Give each site access to the data they need, while maintaining control from HQ. Updates cascade instantly – so every label and menu is accurate, everywhere.

Tools to Support Your Allergen Compliance Workflow

Whether you’re printing PPDS labels, publishing digital menus, or updating product data – we’ve got the tools to support your compliance process.

Manage and engineer recipes, improve food safety, and minimise environmental impact.

Recipe and menu management, Nutritics integrated all-in-one platform uses data to optimise your food business and meal planning.

  • Support compliance and accurate reporting
  • Handles all your recipes, waste and cost
  • Removes manual handling and reliance on manual data input

Instantly update all guest touch points with our complete menu publishing solution.

Digital menu publishing that consolidates all recipe information providing customers with a personalised, engaging and safer experience.

  • Manage multi-site menus and price brands in one place
  • Understand your customers’ food preferences with menu analytics
  • Reduce labour, print and marketing agency costs

Streamline your food labelling process from concept to point-of-sale.

Food labelling platform that allows you to easily create product labels inline with food law. Choose easy to use compliant label templates or build custom layouts.

  • Automatically calculates nutrition and allergens as you input data
  • World’s largest food database with the most supplier integrations
  • Save time and make it easy for your customers to make choices

Deliver a seamless meal ordering service across multiple sites centrally.

Menu food ordering systems for restaurant and healthcare businesses. One centralised platform managing multiple locations.

  • Manage all aspects of digital ordering
  • Click and collect, ordering and delivery – including patient ordering
  • Seamless experience across multiple locations

Easily create recipes with your suppliers’ data.

Nutritics supplier management, access a live database of ingredients directly from your suppliers.

  • Support accuracy and consistency with supplier data automatically updated in your account
  • Built in QA and food data analysis backed by science
  • Simple onboarding process minimises disruption to your existing recipes

Don’t Just take it from us

Getting allergen labelling wrong can cost you – these operators turned compliance into a strength with Nutritics.

“End-users cannot modify recipes or ingredients, they only have access to scale recipes which helps us with compliance. Guests are also able to see pictures of the menu items and they know straight away what is in the menu item and set their diet and allergens preferences.”

Brian Bachman Vice President of Purchasing at Metz Culinary Management

“All recipes are now standardised across all sites, with dishes being presented in a uniform and brand compliant manner. As Nutritics can also provide micro-nutrition information, we can now also upsell dishes based on their nutritional content.”

Aiden Keegan National Operations Manager at Esquires Coffee

“With Nutritics, we straightaway know which improvements are needed and adjust accordingly. Personally, the ease of use is what impresses me the most. All data is stored on the cloud and multiple users can access the platform from anywhere.”

Anca Ghitescu Technical Manager at LEON

“It’s been a huge time-saver, removing a series of manual processes that were once needed to update our menus. As well as removing the possibility of admin errors, it has meant that we don’t need to hire a person to manage our menus directly. Menus are updated automatically as information is pulled from our menu management system.”

Emma Paintin Digital Experience Manager at Wagamama

“We can actually understand where our hotspots are, so we can focus on buying less of a product or a more sustainable, low-carbon product. And we can then encourage our chefs and managers to make better choices in terms of structuring their menus.”

Mike Hanson Director of Sustainable Business at WSH

Nutritics is trusted globally by sector leaders

  • Aramark
  • Barons
  • Brakes
  • Cake Box
  • The Cheesecake Factory
  • Compass Group
  • Emirates
  • Fullers
  • Giggling Squid
  • Loungers
  • Merlin
  • Muffin Break
  • NHS
  • Patisserie Valerie
  • Pepsico
  • Shake Shack
  • Starbucks
  • Stonegate
  • TGI Fridays
  • Unilever
  • Wagamama
  • ssp
  • Côte Brasserie
  • Nando's
  • TGI Friday's
  • Wetherspoons
  • Fuller's
  • Franco Manca

Frequently Asked Questions

How does Nutritics support Natasha’s Law compliance?

By linking supplier data with your recipes, we ensure allergen and ingredient information is always current across menus, labels, and digital displays.

Can we print compliant labels for PPDS food?

Yes – Nutritics generates real-time, fully compliant labels for all pre-packed food, directly from your live recipe and supplier database.

What if a supplier changes an ingredient or allergen?

You’ll get instant alerts whenever an allergen is added, removed or changed, allowing you to update menus and labels before it becomes a risk.

How do we manage this across multiple sites?

You can manage allergen data centrally and push changes across all locations. Each site sees only the info they need – always accurate and consistent.

Does it work with our existing systems?

Nutritics integrates with your current recipe, menu, and supplier workflows – reducing duplication, errors, and admin.

Ready to ditch manual allergen tracking?

Book a 15 minute demo and we’ll show you how Nutritics simplifies compliance – at scale.