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Costing and Profit Visibility

Know your margins and protect your profits

Track food costs, ingredient usage and portion sizes in real time. Reduce waste, improve profitability and keep your menu viable, no matter what the market throws at you.

Real-Time Cost Control Across Every Site.

Are you relying on out-of-date spreadsheets and rough estimates for your cost and profit analysis?

Nutritics gives you live visibility into product costs, recipe margins and profitability across your sites with automatic updates as suppliers, ingredients and menus change.

No guesswork and no overspending. Just complete confidence in every dish you serve.

See how Nutritics simplifies cost tracking and margin control with live data and clear insights. All in one connected workflow.

Live Cost Tracking

Get up to date ingredient prices and see the impact on dish and menu margins in real time.

Recipe Cost Analysis

Drill down into individual recipes, portion costs, and supplier prices to make smart, margin-aware decisions.

Margin Visibility Across Locations

Compare recipe profitability across sites and regions to fix low-margin offerings and reduce waste.

Supplier Price Fluctuation Alerts

Stay ahead of price changes with automatic alerts when costs shift and update recipes accordingly.

Integrated Compliance and Labelling

Automatically reflect ingredient or recipe changes in allergen/nutrition info and labels.

Tools to Optimise Your Profitability

With the right tools in place, you can stop the profit leaks and start running a tighter operation – without endless spreadsheets or manual updates.

Manage and engineer recipes, improve food safety, and minimise environmental impact.

Recipe and menu management, Nutritics integrated all-in-one platform uses data to optimise your food business and meal planning.

  • Support compliance and accurate reporting
  • Handles all your recipes, waste and cost
  • Removes manual handling and reliance on manual data input
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Easily create recipes with your suppliers’ data.

Nutritics supplier management, access a live database of ingredients directly from your suppliers.

  • Support accuracy and consistency with supplier data automatically updated in your account
  • Built in QA and food data analysis backed by science
  • Simple onboarding process minimises disruption to your existing recipes
Learn more

Don’t Just take it from us

Profit leaks aren’t always obvious. Nutritics helps operators see exactly where money is being lost and make fast changes to keep menus profitable

“With Nutritics, we straightaway know which improvements are needed and adjust accordingly. Personally, the ease of use is what impresses me the most. All data is stored on the cloud and multiple users can access the platform from anywhere.”

Anca Ghitescu Technical Manager at LEON

“It’s been a huge time-saver, removing a series of manual processes that were once needed to update our menus. As well as removing the possibility of admin errors, it has meant that we don’t need to hire a person to manage our menus directly. Menus are updated automatically as information is pulled from our menu management system.”

Emma Paintin Digital Experience Manager at Wagamama

“We can actually understand where our hotspots are, so we can focus on buying less of a product or a more sustainable, low-carbon product. And we can then encourage our chefs and managers to make better choices in terms of structuring their menus.”

Mike Hanson Director of Sustainable Business at WSH

“All recipes are now standardised across all sites, with dishes being presented in a uniform and brand compliant manner. As Nutritics can also provide micro-nutrition information, we can now also upsell dishes based on their nutritional content.”

Aiden Keegan National Operations Manager at Esquires Coffee

Nutritics is trusted globally by sector leaders

  • Aramark
  • Barons
  • Brakes
  • Cake Box
  • The Cheesecake Factory
  • Compass Group
  • Emirates
  • Fullers
  • Giggling Squid
  • Loungers
  • Merlin
  • Muffin Break
  • NHS
  • Patisserie Valerie
  • Pepsico
  • Shake Shack
  • Starbucks
  • Stonegate
  • TGI Fridays
  • Unilever
  • Wagamama
  • ssp
  • Côte Brasserie
  • Nando's
  • TGI Friday's
  • Wetherspoons
  • Fuller's
  • Franco Manca

Frequently Asked Questions

How does Nutritics calculate recipe margins?

We combine real-time ingredient costs with portion sizes, yields, and serving data to give you live profit margins on every recipe.

Can I compare margins across multiple sites?

Yes. You can view and compare costs across locations to spot underperforming dishes and standardise best-sellers.

Can I get alerts if supplier prices go up?

Yes. You’ll be notified if ingredient costs exceed a threshold you set, so you can take action before margins suffer.

Do I need to manually update ingredient prices?

No. Our app syncs with supplier data to keep ingredient prices automatically up to date.

Does this work with my labelling and compliance process?

Yes. LabelMagic ensures updates to your recipes flow through to allergen and nutrition labelling automatically.

Ready to protect your margins and eliminate waste?

Start tracking recipe and menu profitability in real time – and make smarter decisions with every dish you serve.