gluten halal fish tick wheat celery glutenfree milk peanuts mustard kosher sesame crustaceans sulphites soya vegan nuts lupin eggs vegetarian molluscs liquid
1 Serving
400 Kcal
400Kcal

Fried Egg and Cheese on Bagel

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (178.6018269856771)

Amount Per Serving

400Calories

% Daily Value *

Total Fat 11g 14%

Saturated Fat 4.5g 23%

Trans Fat 0g

Cholesterol 225mg 75%

Sodium 930mg 40%

Total Carbohydrate 58g 21%

Dietary Fiber 2g 7%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 20g 40%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 170mg 4%

1 Serving
200 Kcal
200Kcal

Roasted Vegetable Flatbread

Contains:

Wheat

Milk

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (99.22316487630208)

Amount Per Serving

200Calories

% Daily Value *

Total Fat 11g 14%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 20mg 7%

Sodium 470mg 20%

Total Carbohydrate 19g 7%

Dietary Fiber 2g 7%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 9g 18%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 4.1mg 23%

Potas. 60mg 1%

1 Serving
750 Kcal
750Kcal

Spicy Breakfast Burrito with Sausage

Spicy Breakfast Burrito with Sausage and Chipotle Salsa

May Contain:

Soya
Contains:

Wheat

Eggs

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (345.8638610839844)

Amount Per Serving

750Calories

% Daily Value *

Total Fat 46g 59%

Saturated Fat 16g 80%

Trans Fat 0g

Cholesterol 470mg 157%

Sodium 1490mg 65%

Total Carbohydrate 60g 22%

Dietary Fiber 7g 25%

Total Sugars 7g

Includes 0g Added Sugars 0g 0%

Protein 32g 64%

Vit. D 0mcg 0%

Calcium 230mg 18%

Iron 103.9mg 577%

Potas. 20mg 0%

1 Serving
700 Kcal
700Kcal

Vegan Tofu Breakfast Burrito

Vegan Breakfast Burrito on a Soft Flour Tortilla

Contains:

Wheat

Soya
Other Properties:

Vegetarian

Vegan
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (431.36236572265625)

Amount Per Serving

700Calories

% Daily Value *

Total Fat 35g 45%

Saturated Fat 7g 35%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1640mg 71%

Total Carbohydrate 76g 28%

Dietary Fiber 7g 25%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 28g 56%

Vit. D 0mcg 0%

Calcium 270mg 21%

Iron 4.3mg 24%

Potas. 60mg 1%

1 Serving
280 Kcal
280Kcal

Egg White & Turkey Sausage Muffin

Scrambled Egg Whites, Turkey Sausage and Cheese on a Toasted English Muffin

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (169.15308634440103)

Amount Per Serving

280Calories

% Daily Value *

Total Fat 10g 13%

Saturated Fat 4g 20%

Trans Fat 0g

Cholesterol 45mg 15%

Sodium 1190mg 52%

Total Carbohydrate 26g 9%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 21g 42%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0mg 0%

Potas. 10mg 0%

1 Serving
580 Kcal
580Kcal

Fried Egg, Bacon and Cheese on Bagel

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (214.8655802408854)

Amount Per Serving

580Calories

% Daily Value *

Total Fat 26g 33%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 305mg 102%

Sodium 1940mg 84%

Total Carbohydrate 58g 21%

Dietary Fiber 2g 7%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 30g 60%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 170mg 4%

1 Serving
590 Kcal
590Kcal

Fried Egg, Bacon and Cheese on Croissant

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (186.5159912109375)

Amount Per Serving

590Calories

% Daily Value *

Total Fat 39g 50%

Saturated Fat 18g 90%

Trans Fat 0g

Cholesterol 345mg 115%

Sodium 1630mg 71%

Total Carbohydrate 34g 12%

Dietary Fiber 1g 4%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 25g 50%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 80mg 2%

1 Serving
430 Kcal
430Kcal

Caprese Ciabatta

Fresh Mozzarella, Tomatoes, Basil and Balsamic on a Fresh Ciabatta

Contains:

Wheat

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (262.01959228515625)

Amount Per Serving

430Calories

% Daily Value *

Total Fat 19g 24%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 65mg 22%

Sodium 860mg 37%

Total Carbohydrate 47g 17%

Dietary Fiber 2g 7%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 21g 42%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.2mg 1%

Potas. 30mg 1%

1 Serving
570 Kcal
570Kcal

Turkey, Swiss and Cranberry Croissant

Turkey with bacon, swiss cheese, fresh spinach, and cranberry mayonnaise

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (219.78116861979166)

Amount Per Serving

570Calories

% Daily Value *

Total Fat 36g 46%

Saturated Fat 15g 75%

Trans Fat 0g

Cholesterol 175mg 58%

Sodium 1740mg 76%

Total Carbohydrate 24g 9%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 39g 78%

Vit. D 20.3mcg 102%

Calcium 10mg 1%

Iron 0.4mg 2%

Potas. 80mg 2%

1 Serving
770 Kcal
770Kcal

Monterey Chicken Panini

Grilled Chicken Breast, Crispy Bacon, Monterey Jack Cheese, Tomato and Ranch Dressing on a Ciabatta Roll

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (335.9418029785156)

Amount Per Serving

770Calories

% Daily Value *

Total Fat 45g 58%

Saturated Fat 12g 60%

Trans Fat 0g

Cholesterol 185mg 62%

Sodium 2350mg 102%

Total Carbohydrate 46g 17%

Dietary Fiber 2g 7%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 47g 94%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
650 Kcal
650Kcal

The Honey Hammer

Ham, Turkey, Cheese, Honey Mustard , Lettuce and Tomato and a Pretzel Roll

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (334.40716552734375)

Amount Per Serving

650Calories

% Daily Value *

Total Fat 78g 100%

Saturated Fat 8g 40%

Trans Fat 0g

Cholesterol 110mg 37%

Sodium 1720mg 75%

Total Carbohydrate 71g 26%

Dietary Fiber 0g 0%

Total Sugars 16g

Includes 0g Added Sugars 0g 0%

Protein 40g 80%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0.1mg 1%

Potas. 20mg 0%

1 Serving
430 Kcal
430Kcal

Buffalo Chicken Flatbread

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (150.0998077392578)

Amount Per Serving

430Calories

% Daily Value *

Total Fat 34g 44%

Saturated Fat 12g 60%

Trans Fat 0g

Cholesterol 65mg 22%

Sodium 720mg 31%

Total Carbohydrate 12g 4%

Dietary Fiber 2g 7%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 21g 42%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.1mg 1%

Potas. 20mg 0%

1 Serving
770 Kcal
770Kcal

Chipotle Carved Turkey Club

Sliced Roast Turkey, Cheddar Cheese and Smoked Bacon with Chipotle Mayo on a Ciabatta Roll

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (334.6006774902344)

Amount Per Serving

770Calories

% Daily Value *

Total Fat 42g 54%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 165mg 55%

Sodium 2500mg 109%

Total Carbohydrate 56g 20%

Dietary Fiber 2g 7%

Total Sugars 11g

Includes 0g Added Sugars 0g 0%

Protein 45g 90%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0.1mg 1%

Potas. 20mg 0%

1 Serving
570 Kcal
570Kcal

The Italian Chicken Panini

Grilled Chicken, Provolone, Baby Spinach, Sun Dried Tomatoes and Basil Pesto on Pressed Ciabatta Bread

Contains:

Wheat

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (311.84490966796875)

Amount Per Serving

570Calories

% Daily Value *

Total Fat 17g 22%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 90mg 30%

Sodium 1100mg 48%

Total Carbohydrate 69g 25%

Dietary Fiber 6g 21%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 43g 86%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.4mg 2%

Potas. 80mg 2%

1 Serving
610 Kcal
610Kcal

Italian Pesto Ham Sandwich

Contains:

Wheat

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (320.35475667317706)

Amount Per Serving

610Calories

% Daily Value *

Total Fat 19g 24%

Saturated Fat 7g 35%

Trans Fat 0g

Cholesterol 60mg 20%

Sodium 2040mg 89%

Total Carbohydrate 75g 27%

Dietary Fiber 4g 14%

Total Sugars 8g

Includes 0g Added Sugars 0g 0%

Protein 38g 76%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.1mg 1%

Potas. 40mg 1%

1 Serving
30 Kcal
30Kcal

3 Meat Flatbread

Naan Flatbread with Sauce, Cheese, Pepperonni, Sausage and Ham

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (13.49436)

Amount Per Serving

30Calories

% Daily Value *

Total Fat 1.5g 2%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 5mg 2%

Sodium 110mg 5%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 2g 4%

Vit. D 0.4mcg 2%

Calcium 30mg 2%

Iron 0mg 0%

Potas. 10mg 0%

1 Serving
760 Kcal
760Kcal

Pesto Chicken Naan

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (295.3765869140625)

Amount Per Serving

760Calories

% Daily Value *

Total Fat 44g 56%

Saturated Fat 12g 60%

Trans Fat 0g

Cholesterol 80mg 27%

Sodium 1420mg 62%

Total Carbohydrate 63g 23%

Dietary Fiber 5g 18%

Total Sugars 5g

Includes 0g Added Sugars 0g 0%

Protein 33g 66%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
260 Kcal
260Kcal

Hummus, Avocado & Roasted Vegetable Wrap

Hummus with fresh avocado and roasted vegetables

Contains:

Wheat

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (214.51375325520834)

Amount Per Serving

260Calories

% Daily Value *

Total Fat 9g 12%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 510mg 22%

Total Carbohydrate 42g 15%

Dietary Fiber 5g 18%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 7g 14%

Vit. D 0mcg 0%

Calcium 110mg 8%

Iron 1.9mg 11%

Potas. 125mg 3%

1 Serving
630 Kcal
630Kcal

French Onion Inspired Roast Beef Sub

Sliced Top Round, Caramelized Onions, Mozzarella, Provolone and Swiss Cheese on a Sub Roll

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (326.09576416015625)

Amount Per Serving

630Calories

% Daily Value *

Total Fat 25g 32%

Saturated Fat 12g 60%

Trans Fat 0g

Cholesterol 115mg 38%

Sodium 1290mg 56%

Total Carbohydrate 58g 21%

Dietary Fiber 3g 11%

Total Sugars 5g

Includes 0g Added Sugars 0g 0%

Protein 49g 98%

Vit. D 26.3mcg 132%

Calcium 10mg 1%

Iron 0.1mg 1%

Potas. 100mg 2%

1 Serving
280 Kcal
280Kcal

Assorted Danish

Contains:

Wheat

Tree nuts

Eggs

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (85.2768)

Amount Per Serving

280Calories

% Daily Value *

Total Fat 15g 19%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 20mg 7%

Sodium 150mg 7%

Total Carbohydrate 33g 12%

Dietary Fiber 0g 0%

Total Sugars 9g

Includes 0g Added Sugars 0

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
590 Kcal
590Kcal

Cinnamon Roll with Icing

Sweet, Fluffy Pastry Topped with Icing

Contains:

Wheat

Milk

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (177.7444051106771)

Amount Per Serving

590Calories

% Daily Value *

Total Fat 11g 14%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 340mg 15%

Total Carbohydrate 119g 43%

Dietary Fiber 1g 4%

Total Sugars 89g

Includes 0g Added Sugars 0g 0%

Protein 6g 12%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
430 Kcal
430Kcal

Assorted Fruit Scones

May Contain:

Tree nuts
Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (106.3108)

Amount Per Serving

430Calories

% Daily Value *

Total Fat 21g 27%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 330mg 14%

Total Carbohydrate 54g 20%

Dietary Fiber 1g 4%

Total Sugars 24g

Includes 0g Added Sugars 0g 0%

Protein 5g 10%

Vit. D 0

Calcium 0

Iron 0

Potas. 0

1 Serving
250 Kcal
250Kcal

Chocolate Chunk Muffin

Chocolate Chunks and Sour Cream Baked in a Golden Brown Muffin

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (82.59821065266927)

Amount Per Serving

250Calories

% Daily Value *

Total Fat 8g 10%

Saturated Fat 4g 20%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 330mg 14%

Total Carbohydrate 45g 16%

Dietary Fiber 2g 7%

Total Sugars 26g

Includes 0g Added Sugars 0g 0%

Protein 2g 4%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.1mg 1%

Potas. 0

1 Serving
270 Kcal
270Kcal

Toasted Bagel

Contains:

Wheat

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Washington and Jefferson Dining from food manufacturers and ingredient suppliers and has not been independently verified by Washington and Jefferson Dining . Also, Washington and Jefferson Dining’s menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (100)

Amount Per Serving

270Calories

% Daily Value *

Total Fat 2.5g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 500mg 22%

Total Carbohydrate 51g 19%

Dietary Fiber 2g 7%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 9g 18%

Vit. D 0

Calcium 0

Iron 0

Potas. 0


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