gluten halal fish tick wheat celery glutenfree milk peanuts mustard kosher sesame crustaceans sulphites soya vegan nuts lupin eggs vegetarian molluscs liquid
1 Serving
110 Kcal
110Kcal

Scrambled Eggs

Contains:

Eggs
Properties:

Vegetarian

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (66.481263125)

Amount Per Serving

110Calories

% Daily Value *

Total Fat 8g 10%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 315mg 105%

Sodium 105mg 5%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 10g 20%

Vit. D 0mcg 0%

Calcium 50mg 4%

Iron 1.4mg 8%

Potas. 0

1 Serving
340 Kcal
340Kcal

French Toast Sticks

Contains:

Wheat

Eggs

Milk

Soya
Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (102.07620239257812)

Amount Per Serving

340Calories

% Daily Value *

Total Fat 17g 22%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 180mg 8%

Total Carbohydrate 42g 15%

Dietary Fiber 3g 11%

Total Sugars 7g

Includes 0g Added Sugars 0g 0%

Protein 4g 8%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
180 Kcal
180Kcal

Crispy Bacon

Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (36.288)

Amount Per Serving

180Calories

% Daily Value *

Total Fat 16g 21%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 80mg 27%

Sodium 1010mg 44%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 10g 20%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
150 Kcal
150Kcal

Grits

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (341.0474446614583)

Amount Per Serving

150Calories

% Daily Value *

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 200mg 9%

Total Carbohydrate 35g 13%

Dietary Fiber 2g 7%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 4g 8%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
50 Kcal
50Kcal

Fresh Fruit

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (124.73799896240234)

Amount Per Serving

50Calories

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 10mg 0%

Total Carbohydrate 16g 6%

Dietary Fiber 2g 7%

Total Sugars 13g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0

Calcium 0

Iron 0

Potas. 0

1 Serving
650 Kcal
650Kcal

Fried Chicken

Contains:

Wheat

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (204.34854125976562)

Amount Per Serving

650Calories

% Daily Value *

Total Fat 53g 68%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 45mg 15%

Sodium 260mg 11%

Total Carbohydrate 24g 9%

Dietary Fiber 0g 0%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 17g 34%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 30mg 1%

1 Serving
420 Kcal
420Kcal

Baked Chicken

Traditional Oven Baked Chicken

Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (192.54368489583334)

Amount Per Serving

420Calories

% Daily Value *

Total Fat 29g 37%

Saturated Fat 8g 40%

Trans Fat 0g

Cholesterol 145mg 48%

Sodium 490mg 21%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 35g 70%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
850 Kcal
850Kcal

Macaroni & Cheese

Contains:

Wheat

Milk

Soya
Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (454.2779975858369)

Amount Per Serving

850Calories

% Daily Value *

Total Fat 56g 72%

Saturated Fat 29g 145%

Trans Fat 0g

Cholesterol 145mg 48%

Sodium 990mg 43%

Total Carbohydrate 50g 18%

Dietary Fiber 1g 4%

Total Sugars 13g

Includes 0g Added Sugars 0g 0%

Protein 40g 80%

Vit. D 0.2mcg 1%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 370mg 8%

1 Serving
230 Kcal
230Kcal

Roasted Butternut Squash

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (294.94927978515625)

Amount Per Serving

230Calories

% Daily Value *

Total Fat 10g 13%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 270mg 12%

Total Carbohydrate 42g 15%

Dietary Fiber 8g 29%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0.1mg 1%

Potas. 0.1mg 0%

1 Serving
40 Kcal
40Kcal

Collard Greens

Contains:

Soya
Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (117.1571756998698)

Amount Per Serving

40Calories

% Daily Value *

Total Fat 2.5g 3%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 210mg 9%

Total Carbohydrate 4g 1%

Dietary Fiber 3g 11%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 10mg 0%

1 Serving
35 Kcal
35Kcal

Green Beans

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (93.8286328125)

Amount Per Serving

35Calories

% Daily Value *

Total Fat 2g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 5g 2%

Dietary Fiber 3g 11%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
200 Kcal
200Kcal

Broccoli and Cheese Soup

Contains:

Wheat

Milk

Soya
Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (185.94303385416666)

Amount Per Serving

200Calories

% Daily Value *

Total Fat 15g 19%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 20mg 7%

Sodium 420mg 18%

Total Carbohydrate 12g 4%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 6g 12%

Vit. D 0.1mcg 1%

Calcium 10mg 1%

Iron 0.1mg 1%

Potas. 170mg 4%

1 Serving
550 Kcal
550Kcal

Greek BLT Sandwich

Contains:

Wheat

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (220.6340789794922)

Amount Per Serving

550Calories

% Daily Value *

Total Fat 34g 44%

Saturated Fat 9g 45%

Trans Fat 0g

Cholesterol 120mg 40%

Sodium 2010mg 87%

Total Carbohydrate 40g 15%

Dietary Fiber 1g 4%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 23g 46%

Vit. D 0mcg 0%

Calcium 30mg 2%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
100 Kcal
100Kcal

Bread Pudding

Traditional Bread Pudding

Contains:

Eggs

Milk

Soya
Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (84.90715026855469)

Amount Per Serving

100Calories

% Daily Value *

Total Fat 1g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 15mg 5%

Sodium 210mg 9%

Total Carbohydrate 19g 7%

Dietary Fiber 0g 0%

Total Sugars 11g

Includes 0g Added Sugars 0g 0%

Protein 5g 10%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 3.5mg 0%

1 Serving
70 Kcal
70Kcal

Garden Salad

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (453.59228515625)

Amount Per Serving

70Calories

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 55mg 2%

Total Carbohydrate 18g 7%

Dietary Fiber 6g 21%

Total Sugars 12g

Includes 0g Added Sugars 0g 0%

Protein 5g 10%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.2mg 2%

Potas. 160mg 4%

1 Serving
380 Kcal
380Kcal

Bratwurst

Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (113.39833577473958)

Amount Per Serving

380Calories

% Daily Value *

Total Fat 34g 44%

Saturated Fat 12g 60%

Trans Fat 0g

Cholesterol 75mg 25%

Sodium 1410mg 61%

Total Carbohydrate 5g 2%

Dietary Fiber 0g 0%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 15g 30%

Vit. D 0

Calcium 0

Iron 0

Potas. 0

1 Serving
70 Kcal
70Kcal

Roasted Pepper and Onion Medley

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (104.67801920572917)

Amount Per Serving

70Calories

% Daily Value *

Total Fat 4.5g 6%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 260mg 11%

Total Carbohydrate 6g 2%

Dietary Fiber 1g 4%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0mg 0%

Potas. 35mg 1%

1 Serving
510 Kcal
510Kcal

Stuffed Shells with Marinara

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (312.44549560546875)

Amount Per Serving

510Calories

% Daily Value *

Total Fat 26g 33%

Saturated Fat 12g 60%

Trans Fat 0g

Cholesterol 85mg 28%

Sodium 920mg 40%

Total Carbohydrate 45g 16%

Dietary Fiber 3g 11%

Total Sugars 11g

Includes 0g Added Sugars 0g 0%

Protein 29g 58%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
470 Kcal
470Kcal

Extra Crispy French Fries

French Fries with Fluffy Potato Inside and a Crispy, Crunchy Outside

Contains:

Wheat

Soya
Properties:

Vegetarian

Vegan
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (141.74749755859375)

Amount Per Serving

470Calories

% Daily Value *

Total Fat 38g 49%

Saturated Fat 4.5g 23%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 420mg 18%

Total Carbohydrate 31g 11%

Dietary Fiber 1g 4%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
130 Kcal
130Kcal

Spicy Cheese Sauce

Spicy Jalapeno Cheese Sauce

Contains:

Milk

Soya
Properties:

Vegetarian

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (112.97207584021227)

Amount Per Serving

130Calories

% Daily Value *

Total Fat 9g 12%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 780mg 34%

Total Carbohydrate 11g 4%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 2g 4%

Vit. D 0

Calcium 0

Iron 0

Potas. 0

1 Serving
90 Kcal
90Kcal

Acorn Squash

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (117.43450372869319)

Amount Per Serving

90Calories

% Daily Value *

Total Fat 3.5g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 100mg 4%

Total Carbohydrate 17g 6%

Dietary Fiber 3g 11%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%


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