crustaceans celery alcoholeggs fish gluten glutenfree halal kosher liquid lupin milk molluscs mustard nuts peanuts sesame soya sulphites tick vegan vegetarian wheat
Choose a portion size:
1 Serving
150Kcal
150Cal

Carved Herb Turkey - 1 Serving

White Wine, Lemon, Garlic, Rosemary, Thyme and Sage Roasted Turkey Breast

Other Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (126g)

Amount Per Serving

150Calories

% Daily Value *

Total Fat 7g9%

Saturated Fat 1.5g8%

Trans Fat 0g

Cholesterol 50mg17%

Sodium 660mg29%

Total Carbohydrate 2g1%

Dietary Fiber 0g0%

Total Sugars 0g

Includes 0g Added Sugars 0

Protein 20g40%

Vitamin D 0mcg0%

Calcium 0mg0%

Iron 0

Potassium 0mg0%

Choose a portion size:
1 Serving
10Kcal
10Cal

Turkey Gravy - 1 Serving

Turkey Gravy Made from a Mix

Contains:

Soy
Other Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (62g)

Amount Per Serving

10Calories

% Daily Value *

Total Fat 0g0%

Saturated Fat 0g0%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 160mg7%

Total Carbohydrate 1g0%

Dietary Fiber 0g0%

Total Sugars 0g

Includes 0g Added Sugars 0

Protein 0g0%

Vitamin D 0mcg0%

Calcium 0mg0%

Iron 0mg0%

Potassium 0mg0%

Choose a portion size:
1 Serving
130Kcal
130Cal

Mirepoix Wild Rice Pilaf - 1 Serving

Red Rice, Brown Rice and Amaranth Cooked with Carrot, Celery and Onion

Other Properties:

Vegetarian

Vegan

Halal

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (142g)

Amount Per Serving

130Calories

% Daily Value *

Total Fat 2.5g3%

Saturated Fat 0g0%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 35mg2%

Total Carbohydrate 28g10%

Dietary Fiber 4g14%

Total Sugars 1g

Includes 0g Added Sugars 0g0%

Protein 4g8%

Vitamin D 0mcg0%

Calcium 0mg0%

Iron 0.8mg4%

Potassium 0mg0%

Choose a portion size:
1 Serving
35Kcal
35Cal

Grilled Asparagus with Roasted Red Peppers - 1 Serving

Grilled Asparagus Topped with Roasted Red Peppers

Other Properties:

Vegetarian

Vegan

Halal

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (116g)

Amount Per Serving

35Calories

% Daily Value *

Total Fat 2g3%

Saturated Fat 0g0%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 85mg4%

Total Carbohydrate 5g2%

Dietary Fiber 2g7%

Total Sugars 3g

Includes 0g Added Sugars 0

Protein 2g4%

Vitamin D 0mcg0%

Calcium 0mg0%

Iron 1.2mg6%

Potassium 115mg2%

Choose a portion size:
1 Serving
120Kcal
120Cal

Butter & Egg Dinner Roll - 1 Serving

Rich, Savory Flavored Dinner Roll

Contains:

Wheat

Eggs

Milk

Soy
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (52g)

Amount Per Serving

120Calories

% Daily Value *

Total Fat 2.5g3%

Saturated Fat 1g5%

Trans Fat 0g

Cholesterol 50mg17%

Sodium 190mg8%

Total Carbohydrate 20g7%

Dietary Fiber 1g4%

Total Sugars 3g

Includes 0g Added Sugars 0

Protein 5g10%

Vitamin D 0.7mcg4%

Calcium 0mg0%

Iron 1.2mg6%

Potassium 80mg2%

Choose a portion size:
1 Serving
120Kcal
120Cal

Vegan Roasted Root Vegetables - 1 Serving

Oven Roasted Medley of Sweet Potatoes, Carrots, Butternut Squash, Parsnips, Turnips, Shallots and Garlic

Contains:

Soy
Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (181g)

Amount Per Serving

120Calories

% Daily Value *

Total Fat 1g1%

Saturated Fat 0g0%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 280mg12%

Total Carbohydrate 32g12%

Dietary Fiber 4g14%

Total Sugars 4g

Includes 0g Added Sugars 0g0%

Protein 2g4%

Vitamin D 0mcg0%

Calcium 0mg0%

Iron 0mg0%

Potassium 170mg4%

Choose a portion size:
1 Serving
150Kcal
150Cal

Cheese Pizza - 1 Serving

Contains:

Wheat

Milk
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (79g)

Amount Per Serving

160Calories

% Daily Value *

Total Fat 4.5g6%

Saturated Fat 3g15%

Trans Fat 0g

Cholesterol 15mg5%

Sodium 310mg13%

Total Carbohydrate 21g8%

Dietary Fiber 1g4%

Total Sugars 1g

Includes 0g Added Sugars 0

Protein 9g18%

Vitamin D 10.1mcg50%

Calcium 0mg0%

Iron 0mg0%

Potassium 60mg2%

Choose a portion size:
1 Serving
170Kcal
170Cal

Sausage Pizza - 1 Serving

Contains:

Wheat

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (84g)

Amount Per Serving

170Calories

% Daily Value *

Total Fat 6g8%

Saturated Fat 3.5g18%

Trans Fat 0g

Cholesterol 15mg5%

Sodium 360mg16%

Total Carbohydrate 21g8%

Dietary Fiber 1g4%

Total Sugars 1g

Includes 0g Added Sugars 0

Protein 9g18%

Vitamin D 10.1mcg50%

Calcium 0mg0%

Iron 0mg0%

Potassium 60mg2%

Choose a portion size:
1 Serving
920Kcal
920Cal

Turkey Ranch BLT Flatbread - 1 Serving

Turkey Ranch BLT Flatbread with Cheddar Cheese

Contains:

Wheat

Eggs

Milk

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (463g)

Amount Per Serving

920Calories

% Daily Value *

Total Fat 57g73%

Saturated Fat 17g85%

Trans Fat 0g

Cholesterol 210mg70%

Sodium 3570mg155%

Total Carbohydrate 51g19%

Dietary Fiber 3g11%

Total Sugars 5g

Includes 0g Added Sugars 0g0%

Protein 55g110%

Vitamin D 0mcg0%

Calcium 100mg8%

Iron 3.3mg20%

Potassium 590mg15%

Choose a portion size:
1 Serving
140Kcal
140Cal

Potato Leek Soup - 1 Serving

Tender Leeks, Potatoes, Garlic and Celery in a Creamy Vegetarian Soup

Contains:

Wheat

Soy
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (315g)

Amount Per Serving

140Calories

% Daily Value *

Total Fat 9g12%

Saturated Fat 3.5g18%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 370mg16%

Total Carbohydrate 16g6%

Dietary Fiber 1g4%

Total Sugars 0g

Includes 0g Added Sugars 0

Protein 2g4%

Vitamin D 0mcg0%

Calcium 0mg0%

Iron 0mg0%

Potassium 25mg0%

Choose a portion size:
1 Serving
260Kcal
260Cal

Vegetable Soup - 1 Serving

Hearty Vegetables, Potatoes and Garbanzo Beans in an Herbed Vegetarian Tomato Broth

Contains:

Soy
Other Properties:

Vegetarian

Vegan

Halal

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (510g)

Amount Per Serving

260Calories

% Daily Value *

Total Fat 1.5g2%

Saturated Fat 0g0%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 640mg28%

Total Carbohydrate 60g22%

Dietary Fiber 10g36%

Total Sugars 12g

Includes 0g Added Sugars 0

Protein 10g20%

Vitamin D 0mcg0%

Calcium 100mg8%

Iron 3.4mg20%

Potassium 750mg15%

Choose a portion size:
1 Serving
250Kcal
250Cal

Ham Salad - 1 Serving

Traditional Ham Salad Made with Ham, Celery, Sweet Pickle Relish, Mayonnaise and Yellow Mustard

Contains:

Eggs

Soy
Other Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. * Adults need around 2000 Cal per day.
Nutrition label - BoP

Nutrition Facts

Serving Size (104g)

Amount Per Serving

260Calories

% Daily Value *

Total Fat 21g27%

Saturated Fat 3.5g18%

Trans Fat 0g

Cholesterol 45mg15%

Sodium 840mg37%

Total Carbohydrate 6g2%

Dietary Fiber 0g0%

Total Sugars 4g

Includes 0g Added Sugars 0

Protein 12g24%

Vitamin D 0mcg0%

Calcium 0mg0%

Iron 0mg0%

Potassium 0mg0%


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