gluten halal fish tick wheat celery glutenfree milk peanuts mustard kosher sesame crustaceans sulphites soya vegan nuts lupin eggs vegetarian molluscs liquid
1 Serving
430 Kcal
430Kcal

Caprese Ciabatta

Fresh Mozzarella, Tomatoes, Basil and Balsamic on a Fresh Ciabatta

Contains:

Wheat

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (262.01959228515625)

Amount Per Serving

430Calories

% Daily Value *

Total Fat 19g 24%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 65mg 22%

Sodium 860mg 37%

Total Carbohydrate 47g 17%

Dietary Fiber 2g 7%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 21g 42%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.2mg 1%

Potas. 30mg 1%

1 Serving
270 Kcal
270Kcal

Farmer's Pot Roast with Veggies

Pot Roast Seasoned with Sweet Basil and Thyme Served with Oven Roasted Vegetables

Contains:

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (345.2544759114583)

Amount Per Serving

270Calories

% Daily Value *

Total Fat 14g 18%

Saturated Fat 4.5g 23%

Trans Fat 0g

Cholesterol 75mg 25%

Sodium 240mg 10%

Total Carbohydrate 15g 5%

Dietary Fiber 3g 11%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 23g 46%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.2mg 1%

Potas. 190mg 4%

1 Serving
15 Kcal
15Kcal

Steamed Green Beans

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (128.754033203125)

Amount Per Serving

15Calories

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 5g 2%

Dietary Fiber 3g 11%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
350 Kcal
350Kcal

Squash Casserole

Yellow Squash Baked in a Creamy Casserole Topped with Cheese and Crushed Butter Crackers

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (244.5939732142857)

Amount Per Serving

350Calories

% Daily Value *

Total Fat 24g 31%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 90mg 30%

Sodium 990mg 43%

Total Carbohydrate 25g 9%

Dietary Fiber 3g 11%

Total Sugars 5g

Includes 0g Added Sugars 0g 0%

Protein 11g 22%

Vit. D 0mcg 0%

Calcium 150mg 12%

Iron 3.3mg 18%

Potas. 50mg 1%

1 Serving
25 Kcal
25Kcal

Sauteed Onions

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (43.25818888346354)

Amount Per Serving

25Calories

% Daily Value *

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 4g 1%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 0g 0%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.1mg 1%

Potas. 60mg 1%

1 Serving
60 Kcal
60Kcal

Sauteed Shiitake Mushrooms

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (111.75333333333)

Amount Per Serving

60Calories

% Daily Value *

Total Fat 3g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 20mg 1%

Total Carbohydrate 4g 1%

Dietary Fiber 1g 4%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 4g 8%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
110 Kcal
110Kcal

Sauteed Cabbage

Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (234.6033172607422)

Amount Per Serving

110Calories

% Daily Value *

Total Fat 7g 9%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 180mg 8%

Total Carbohydrate 14g 5%

Dietary Fiber 5g 18%

Total Sugars 9g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
220 Kcal
220Kcal

Buttermilk Biscuits

Contains:

Wheat

Milk

Soya
Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (65.203798828125)

Amount Per Serving

220Calories

% Daily Value *

Total Fat 11g 14%

Saturated Fat 7g 35%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 640mg 28%

Total Carbohydrate 28g 10%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 0g Added Sugars 0

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 60mg 5%

Iron 1.5mg 8%

Potas. 0mg 0%

1 Serving
190 Kcal
190Kcal

Cheese Pizza

Contains:

Wheat

Milk
Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (88.829166666667)

Amount Per Serving

190Calories

% Daily Value *

Total Fat 7g 9%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 20mg 7%

Sodium 410mg 18%

Total Carbohydrate 21g 8%

Dietary Fiber 1g 4%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 12g 24%

Vit. D 16.2mcg 81%

Calcium 0mg 0%

Iron 0.1mg 1%

Potas. 50mg 1%

1 Serving
210 Kcal
210Kcal

Pepperoni Pizza

Contains:

Wheat

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (92.1375)

Amount Per Serving

210Calories

% Daily Value *

Total Fat 9g 12%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 25mg 8%

Sodium 460mg 20%

Total Carbohydrate 21g 8%

Dietary Fiber 1g 4%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 12g 24%

Vit. D 16.2mcg 81%

Calcium 0mg 0%

Iron 0.1mg 1%

Potas. 50mg 1%

1 Serving
270 Kcal
270Kcal

Corn Dog

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (81.89136420355902)

Amount Per Serving

270Calories

% Daily Value *

Total Fat 16g 21%

Saturated Fat 3g 15%

Trans Fat 0g

Cholesterol 20mg 7%

Sodium 440mg 19%

Total Carbohydrate 26g 9%

Dietary Fiber 1g 4%

Total Sugars 7g

Includes 0g Added Sugars 0g 0%

Protein 6g 12%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
210 Kcal
210Kcal

Steak Fries

Contains:

Soya
Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (122.70125325520833)

Amount Per Serving

210Calories

% Daily Value *

Total Fat 12g 15%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 20mg 1%

Total Carbohydrate 26g 9%

Dietary Fiber 3g 11%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
260 Kcal
260Kcal

Broccoli Salad

Contains:

Eggs

Soya
Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (115.0926513671875)

Amount Per Serving

260Calories

% Daily Value *

Total Fat 15g 19%

Saturated Fat 4g 20%

Trans Fat 0g

Cholesterol 55mg 18%

Sodium 810mg 35%

Total Carbohydrate 27g 10%

Dietary Fiber 2g 7%

Total Sugars 19g

Includes 0g Added Sugars 0g 0%

Protein 8g 16%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 15mg 0%

1 Serving
240 Kcal
240Kcal

Anti-Pasta Salad

Contains:

Wheat

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (51.07257657994982)

Amount Per Serving

240Calories

% Daily Value *

Total Fat 16g 21%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 30mg 10%

Sodium 450mg 20%

Total Carbohydrate 13g 5%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 10g 20%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 40mg 1%

1 Serving
360 Kcal
360Kcal

Beef Chili

Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (283.5167541503906)

Amount Per Serving

360Calories

% Daily Value *

Total Fat 23g 29%

Saturated Fat 9g 45%

Trans Fat 1.5g

Cholesterol 80mg 27%

Sodium 930mg 40%

Total Carbohydrate 19g 7%

Dietary Fiber 5g 18%

Total Sugars 7g

Includes 0g Added Sugars 0g 0%

Protein 23g 46%

Vit. D 5.7mcg 29%

Calcium 20mg 2%

Iron 2.2mg 12%

Potas. 310mg 7%


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