gluten halal fish tick celery glutenfree milk peanuts mustard kosher sesame crustaceans sulphites soya vegan nuts lupin eggs vegetarian molluscs liquid
1 Serving
110 Kcal
110Kcal

Scrambled Eggs

Contains:

Eggs
Other Properties:

Vegetarian

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (66g)

Amount Per Serving

110Calories

% Daily Value *

Total Fat 8g 10%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 315mg 105%

Sodium 105mg 5%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 10g 20%

Vit. D 0mcg 0%

Calcium 50mg 4%

Iron 1.4mg 8%

Potas. 0

Link
120 Kcal
120Kcal

Turkey Sausage Link

Other Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (57g)

Amount Per Serving

120Calories

% Daily Value *

Total Fat 8g 10%

Saturated Fat 2g 10%

Trans Fat 0g

Cholesterol 60mg 20%

Sodium 200mg 9%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 12g 24%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

Slice
90 Kcal
90Kcal

Crispy Bacon

Other Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (18.1g)

Amount Per Serving

90Calories

% Daily Value *

Total Fat 8g 10%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 40mg 13%

Sodium 500mg 22%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 5g 10%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

Pancakes 2 Each
180 Kcal
180Kcal

Buttermilk Pancakes

Contains:

Wheat

Eggs

Milk

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (94g)

Amount Per Serving

180Calories

% Daily Value *

Total Fat 4g 5%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 430mg 19%

Total Carbohydrate 32g 12%

Dietary Fiber 1g 4%

Total Sugars 8g

Includes 0g Added Sugars 0g 0%

Protein 6g 12%

Vit. D 0mcg 0%

Calcium 70mg 5%

Iron 0mg 0%

Potas. 170mg 4%

1 Serving
70 Kcal
70Kcal

Strawberry Compote

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (76g)

Amount Per Serving

70Calories

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 18g 7%

Dietary Fiber 1g 4%

Total Sugars 16g

Includes 0g Added Sugars 0g 0%

Protein 0g 0%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 90mg 2%

Each
110 Kcal
110Kcal

Hash Brown Patty

Contains:

Soya
Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (62g)

Amount Per Serving

110Calories

% Daily Value *

Total Fat 6g 8%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 410mg 18%

Total Carbohydrate 15g 5%

Dietary Fiber 1g 4%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
150 Kcal
150Kcal

Grits

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (341g)

Amount Per Serving

150Calories

% Daily Value *

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 200mg 9%

Total Carbohydrate 35g 13%

Dietary Fiber 2g 7%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 4g 8%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

Cup
120 Kcal
120Kcal

Oatmeal

Contains:

Oats
Other Properties:

Vegetarian

Vegan
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (234g)

Amount Per Serving

120Calories

% Daily Value *

Total Fat 2.5g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 24g 9%

Dietary Fiber 4g 14%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 4g 8%

Vit. D 0

Calcium 0

Iron 0

Potas. 0

Each
370 Kcal
370Kcal

Seasoned Fried Fish

Contains:

Wheat

Eggs

Milk

Fish

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (176g)

Amount Per Serving

370Calories

% Daily Value *

Total Fat 24g 31%

Saturated Fat 4.5g 23%

Trans Fat 0g

Cholesterol 35mg 12%

Sodium 1390mg 60%

Total Carbohydrate 19g 7%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 17g 34%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
190 Kcal
190Kcal

Cheddar Grits

Contains:

Milk

Soya
Other Properties:

Vegetarian

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (121g)

Amount Per Serving

190Calories

% Daily Value *

Total Fat 8g 10%

Saturated Fat 3.5g 18%

Trans Fat 0g

Cholesterol 15mg 5%

Sodium 270mg 12%

Total Carbohydrate 26g 9%

Dietary Fiber 2g 7%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 6g 12%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 65mg 1%

1 Serving
110 Kcal
110Kcal

Sauteed Cabbage

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (236g)

Amount Per Serving

110Calories

% Daily Value *

Total Fat 7g 9%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 920mg 40%

Total Carbohydrate 14g 5%

Dietary Fiber 5g 18%

Total Sugars 9g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
20 Kcal
20Kcal

Vegetable Blend California Normandy

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (113g)

Amount Per Serving

20Calories

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 40mg 2%

Total Carbohydrate 5g 2%

Dietary Fiber 3g 11%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 170mg 4%

1 Serving
510 Kcal
510Kcal

Chicken Parmesan

Lightly Breaded Chicken Cutlet Topped with Fresh Mozzarella and Marinara Sauce

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (158g)

Amount Per Serving

510Calories

% Daily Value *

Total Fat 23g 29%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 150mg 50%

Sodium 780mg 34%

Total Carbohydrate 40g 15%

Dietary Fiber 1g 4%

Total Sugars 6g

Includes 0g Added Sugars 0g 0%

Protein 38g 76%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 0.5mg 3%

Potas. 15mg 0%

1 Serving
35 Kcal
35Kcal

House Made Tomato Sauce

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (180g)

Amount Per Serving

35Calories

% Daily Value *

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 190mg 8%

Total Carbohydrate 8g 3%

Dietary Fiber 2g 7%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 20mg 2%

Iron 0.5mg 3%

Potas. 140mg 3%

1 Serving
40 Kcal
40Kcal

Grilled Asparagus

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (116g)

Amount Per Serving

40Calories

% Daily Value *

Total Fat 2.5g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 150mg 7%

Total Carbohydrate 4g 1%

Dietary Fiber 2g 7%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 2g 4%

Vit. D 0mcg 0%

Calcium 30mg 2%

Iron 2.4mg 13%

Potas. 230mg 5%

1 Serving
90 Kcal
90Kcal

Roasted Vegetable Medley

Garlic Seasoned and Roasted Vegetable Medley

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (104g)

Amount Per Serving

90Calories

% Daily Value *

Total Fat 6g 8%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 310mg 13%

Total Carbohydrate 9g 3%

Dietary Fiber 2g 7%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

Each
280 Kcal
280Kcal

Three Egg Cheese Omelet

Contains:

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (198g)

Amount Per Serving

280Calories

% Daily Value *

Total Fat 18g 23%

Saturated Fat 7g 35%

Trans Fat 0g

Cholesterol 320mg 107%

Sodium 770mg 33%

Total Carbohydrate 6g 2%

Dietary Fiber 0g 0%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 24g 48%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

Each
120 Kcal
120Kcal

Broccoli Strata Egg Muffin

Broccoli and Vegetables in Fluffy Low Cholesterol Eggs

Contains:

Wheat

Mustard

Eggs

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (198g)

Amount Per Serving

120Calories

% Daily Value *

Total Fat 1g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 320mg 14%

Total Carbohydrate 15g 5%

Dietary Fiber 3g 11%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 17g 34%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 15mg 0%

Each
310 Kcal
310Kcal

Turkey Burger

Seasoned turkey burger

Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (150g)

Amount Per Serving

310Calories

% Daily Value *

Total Fat 25g 32%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 80mg 27%

Sodium 710mg 31%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 21g 42%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

Each
330 Kcal
330Kcal

Garden Burger

Contains:

Wheat

Milk

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (167g)

Amount Per Serving

330Calories

% Daily Value *

Total Fat 6g 8%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 1060mg 46%

Total Carbohydrate 59g 21%

Dietary Fiber 5g 18%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 14g 28%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 160mg 3%

1 Serving
310 Kcal
Each
310 Kcal

Onion Rings

Contains:

Wheat

Milk

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (125g)

Amount Per Serving

310Calories

% Daily Value *

Total Fat 21g 27%

Saturated Fat 2g 10%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1310mg 57%

Total Carbohydrate 29g 11%

Dietary Fiber 1g 4%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

Each
430 Kcal
430Kcal

Sloppy Joes

Other Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (62g)

Amount Per Serving

430Calories

% Daily Value *

Total Fat 23g 29%

Saturated Fat 8g 40%

Trans Fat 0g

Cholesterol 85mg 28%

Sodium 810mg 35%

Total Carbohydrate 34g 12%

Dietary Fiber 1g 4%

Total Sugars 27g

Includes 0g Added Sugars 0g 0%

Protein 22g 44%

Vit. D 5.3mcg 27%

Calcium 10mg 1%

Iron 0.1mg 1%

Potas. 340mg 7%

1 Serving
80 Kcal
80Kcal

Grilled Zucchini and Carrots

Contains:

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (94g)

Amount Per Serving

80Calories

% Daily Value *

Total Fat 6g 8%

Saturated Fat 2g 10%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 85mg 4%

Total Carbohydrate 7g 3%

Dietary Fiber 2g 7%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
520 Kcal
520Kcal

Thai Beef Curry

Tender Beef Tips Sauteed with Fresh Vegetables in Yellow Thai Curry Sauce

Contains:

Wheat, Barley

Fish

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (544g)

Amount Per Serving

520Calories

% Daily Value *

Total Fat 31g 40%

Saturated Fat 11g 55%

Trans Fat 1g

Cholesterol 80mg 27%

Sodium 940mg 41%

Total Carbohydrate 37g 13%

Dietary Fiber 4g 14%

Total Sugars 9g

Includes 0g Added Sugars 0g 0%

Protein 28g 56%

Vit. D 0mcg 0%

Calcium 10mg 1%

Iron 2.3mg 13%

Potas. 135mg 3%

1 Serving
100 Kcal
100Kcal

Dhingri Matar and Tofu Curry

Contains:

Milk

Soya
Other Properties:

Vegetarian

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (168g)

Amount Per Serving

100Calories

% Daily Value *

Total Fat 5g 6%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 160mg 7%

Total Carbohydrate 10g 4%

Dietary Fiber 3g 11%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 6g 12%

Vit. D 0mcg 0%

Calcium 30mg 2%

Iron 0.2mg 1%

Potas. 75mg 2%

1 Serving
250 Kcal
250Kcal

Roasted Potatoes

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (242g)

Amount Per Serving

250Calories

% Daily Value *

Total Fat 12g 15%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 590mg 26%

Total Carbohydrate 36g 13%

Dietary Fiber 4g 14%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 4g 8%

Vit. D 0mcg 0%

Calcium 20mg 2%

Iron 1.7mg 9%

Potas. 1030mg 22%

1 Serving
120 Kcal
120Kcal

Roasted Tilapia in Lemon Wine Sauce with Tomatoes and Kalamata Olives

Contains:

Fish
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (122g)

Amount Per Serving

120Calories

% Daily Value *

Total Fat 3.5g 4%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 55mg 18%

Sodium 340mg 15%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 21g 42%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 370mg 8%

1 Serving
60 Kcal
60Kcal

Zucchini Sauté

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (132g)

Amount Per Serving

60Calories

% Daily Value *

Total Fat 4g 5%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 220mg 10%

Total Carbohydrate 6g 2%

Dietary Fiber 2g 7%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 1g 2%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
230 Kcal
230Kcal

Cooked Rotini Pasta

Contains:

Wheat
Other Properties:

Vegetarian

Vegan
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (118g)

Amount Per Serving

230Calories

% Daily Value *

Total Fat 2g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 50g 18%

Dietary Fiber 5g 18%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 9g 18%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 220mg 5%

8 fl oz
60 Kcal
60Kcal

Country Vegetable and Beef Soup

Beef Cubes in a Tomato Beef Broth with Macaroni, Onions, Celery, Potatoes, Corn and Okra

Contains:

Wheat, Barley

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (227g)

Amount Per Serving

60Calories

% Daily Value *

Total Fat 1g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 5mg 2%

Sodium 125mg 5%

Total Carbohydrate 11g 4%

Dietary Fiber 2g 7%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 3g 6%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0.2mg 1%

Potas. 150mg 3%

8 fl oz
120 Kcal
120Kcal

Cream of Broccoli Soup

Creamy Soup with Broccoli Pieces, Sauteed Onions and Celery, Tabasco Sauce and Spices

Contains:

Wheat, Barley

Milk

Fish

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (227g)

Amount Per Serving

120Calories

% Daily Value *

Total Fat 6g 8%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 5mg 2%

Sodium 600mg 26%

Total Carbohydrate 13g 5%

Dietary Fiber 1g 4%

Total Sugars 5g

Includes 0g Added Sugars 0g 0%

Protein 4g 8%

Vit. D 0mcg 0%

Calcium 80mg 6%

Iron 0mg 0%

Potas. 110mg 2%

Each
590 Kcal
590Kcal

Chef Salad Wrap

Mixed Greens, Ham, Turkey, Cheese, Hard Cooked Eggs, Cucumbers and Tomatoes

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (380g)

Amount Per Serving

590Calories

% Daily Value *

Total Fat 21g 27%

Saturated Fat 9g 45%

Trans Fat 0g

Cholesterol 215mg 72%

Sodium 1980mg 86%

Total Carbohydrate 61g 22%

Dietary Fiber 4g 14%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 42g 84%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0

1 Serving
70 Kcal
70Kcal

Cole Slaw

Contains:

Eggs

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (51g)

Amount Per Serving

70Calories

% Daily Value *

Total Fat 6g 8%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 65mg 3%

Total Carbohydrate 6g 2%

Dietary Fiber 1g 4%

Total Sugars 5g

Includes 0g Added Sugars 0g 0%

Protein 0g 0%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 0mg 0%

1 Serving
230 Kcal
230Kcal

Tomato Mozzarella Salad

Contains:

Milk
Other Properties:

Vegetarian

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (123g)

Amount Per Serving

230Calories

% Daily Value *

Total Fat 19g 24%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 40mg 13%

Sodium 1280mg 56%

Total Carbohydrate 5g 2%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 13g 26%

Vit. D 36.4mcg 182%

Calcium 10mg 1%

Iron 0.2mg 1%

Potas. 290mg 6%

1 Serving
240 Kcal
240Kcal

Fruit and Greek Yogurt Plate

Contains:

Milk
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (597g)

Amount Per Serving

240Calories

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 115mg 5%

Total Carbohydrate 53g 19%

Dietary Fiber 6g 21%

Total Sugars 42g

Includes 0g Added Sugars 0g 0%

Protein 13g 26%

Vit. D 0mcg 0%

Calcium 70mg 5%

Iron 1.8mg 10%

Potas. 390mg 8%

Slice
190 Kcal
190Kcal

Cheese Pizza

Contains:

Wheat

Milk
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (88g)

Amount Per Serving

190Calories

% Daily Value *

Total Fat 7g 9%

Saturated Fat 4.5g 23%

Trans Fat 0g

Cholesterol 20mg 7%

Sodium 400mg 17%

Total Carbohydrate 21g 8%

Dietary Fiber 1g 4%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 12g 24%

Vit. D 16.1mcg 81%

Calcium 0mg 0%

Iron 0.1mg 1%

Potas. 50mg 1%

1 Serving
210 Kcal
210Kcal

Pepperoni Pizza

Contains:

Wheat, Barley

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (92g)

Amount Per Serving

210Calories

% Daily Value *

Total Fat 9g 12%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 25mg 8%

Sodium 460mg 20%

Total Carbohydrate 21g 8%

Dietary Fiber 1g 4%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 12g 24%

Vit. D 16.2mcg 81%

Calcium 0mg 0%

Iron 0.1mg 1%

Potas. 50mg 1%

Slice
580 Kcal
580Kcal

Vegetable Supreme Pizza

Mushrooms, peppers, tomatoes, onions, and black olives

Contains:

Wheat, Barley

Milk

Soya
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (295g)

Amount Per Serving

580Calories

% Daily Value *

Total Fat 21g 27%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 40mg 13%

Sodium 1270mg 55%

Total Carbohydrate 76g 28%

Dietary Fiber 5g 18%

Total Sugars 8g

Includes 0g Added Sugars 0g 0%

Protein 27g 54%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 30mg 1%

Slice
350 Kcal
350Kcal

BBQ Ranch Chicken Pizza

Contains:

Wheat

Eggs

Milk

Soya
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the eight major allergens:Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts and wheat. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes.
Nutrition label - BoP

Nutrition Facts

Serving Size (119g)

Amount Per Serving

350Calories

% Daily Value *

Total Fat 21g 27%

Saturated Fat 9g 45%

Trans Fat 0g

Cholesterol 60mg 20%

Sodium 870mg 38%

Total Carbohydrate 26g 9%

Dietary Fiber 1g 4%

Total Sugars 5g

Includes 0g Added Sugars 0g 0%

Protein 17g 34%

Vit. D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potas. 25mg 1%


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