MT120

ChocolateCheesecake (83.6%) [Cheesecake Mix (28.4%) [Sugar, Skimmed Milk Powder, Whole Milk Powder, Cream (Milk) Powder (Milk), Glucose Syrup, Modified Maize Starch, Palm Oil, Vegetable Fat (Fully Hydrogenated Palm Kernel, Fully Hydrogenated Coconut Oil), Rapeseed Oil, Acidity Regulator (E270, E327), Emulsifiers (E471, E472b, E472a, E472e), Stabilisers (E450iii, E404, E412, E415, E339ii, E410, E451), Natural Flavouring, Sodium Caseinate (Milk), Milk Protein, Vegetarian Whey (Milk) Powder (Milk)], Dark Chocolate Cake Filling (22.7%) [Glucose Syrup, Water, Sweetened Condensed Milk (Milk, sugar, lactose)), Sugar, Humectant (E422 Glycerol (sunflower, Rapeseed, Soya)), Cocoa Mass, Palm Oil, Modified Maize Starch, Fat Reduced Cocoa Powder, Vegetarian Whey (Milk) Powder (Milk (Milk, sugar, lactose)), Cocoa Butter, Acidity Regulator (E575 Glucono Delta Lactone), Preservative (E202 Potassium Sorbate), Emulsifiers (E491 Sorbitan Monostearate, E322 SoyaLecithin), Natural Vanilla Flavouring], Water (15.9%), DIGESTIVE BISCUIT CRUMB (11.4%) [Wheat Flour (Statutory Additives Calcium Carbonate, Iron, Thiamin, Nicotinamide), Sugar, Palm Oil, Invert Sugar Syrup, Rapeseed Oil, Raising Agent (E500ii Sodium Bicarbonate), Salt], Speculoos Crumb (11.4%) [Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent: E500, Salt, Cinnamon], Unsalted Butter (5.3%) [Dairy Butter (Milk)], Cocoa Powder (4.8%) [Cocoa, Potassium Carbonate (E501i)]], Strawberries (9.4%), Piping (4.1%) [Sweet Topping [Water, Fully and Partially Hydrogenated Vegetable oil (Palm Kernel), Dextrose, Sugar, Milk Proteins, Emulsifiers (Polysorbate 60, Mono- and diglycerides pf fatty acids, Soya lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium, Chloride, Methyl Cellulose, Hydroxpropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene) ]], Milk Top Flakes (2.7%) [Sugar, Milk, Cocoa Mass, Cocoa Butter, Whey (Milk) Powder (from Milk), Vegetable Fats (palm, Shea) , Emulsifier (E442, E476), Flavourings], Neutral Jelly (0.2%) [Glucose Fructose Syrup, Sugar, Water, Gelling Agents Agar Agar, Pectin, Carrageenan, Acidity Regulators Citric Acid, Sodium Citrate, Preservative Potassium Sorbate]

ChocolateCheesecake (83.6%) [Cheesecake Mix (28.4%) [Sugar, Skimmed Milk Powder, Whole Milk Powder, Cream (Milk) Powder (Milk), Glucose Syrup, Modified Maize Starch, Palm Oil, Vegetable Fat (Fully Hydrogenated Palm Kernel, Fully Hydrogenated Coconut Oil), Rapeseed Oil, Acidity Regulator (E270, E327), Emulsifiers (E471, E472b, E472a, E472e), Stabilisers (E450iii, E404, E412, E415, E339ii, E410, E451), Natural Flavouring, Sodium Caseinate (Milk), Milk Protein, Vegetarian Whey (Milk) Powder (Milk)], Dark Chocolate Cake Filling (22.7%) [Glucose Syrup, Water, Sweetened Condensed Milk (Milk, sugar, lactose)), Sugar, Humectant (E422 Glycerol (sunflower, Rapeseed, Soya)), Cocoa Mass, Palm Oil, Modified Maize Starch, Fat Reduced Cocoa Powder, Vegetarian Whey (Milk) Powder (Milk (Milk, sugar, lactose)), Cocoa Butter, Acidity Regulator (E575 Glucono Delta Lactone), Preservative (E202 Potassium Sorbate), Emulsifiers (E491 Sorbitan Monostearate, E322 SoyaLecithin), Natural Vanilla Flavouring], Water (15.9%), DIGESTIVE BISCUIT CRUMB (11.4%) [Wheat Flour (Statutory Additives Calcium Carbonate, Iron, Thiamin, Nicotinamide), Sugar, Palm Oil, Invert Sugar Syrup, Rapeseed Oil, Raising Agent (E500ii Sodium Bicarbonate), Salt], Speculoos Crumb (11.4%) [Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent: E500, Salt, Cinnamon], Unsalted Butter (5.3%) [Dairy Butter (Milk)], Cocoa Powder (4.8%) [Cocoa, Potassium Carbonate (E501i)]], Strawberries (9.4%), Piping (4.1%) [Sweet Topping [Water, Fully and Partially Hydrogenated Vegetable oil (Palm Kernel), Dextrose, Sugar, Milk Proteins, Emulsifiers (Polysorbate 60, Mono- and diglycerides pf fatty acids, Soya lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium, Chloride, Methyl Cellulose, Hydroxpropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene) ]], Milk Top Flakes (2.7%) [Sugar, Milk, Cocoa Mass, Cocoa Butter, Whey (Milk) Powder (from Milk), Vegetable Fats (palm, Shea) , Emulsifier (E442, E476), Flavourings], Neutral Jelly (0.2%) [Glucose Fructose Syrup, Sugar, Water, Gelling Agents Agar Agar, Pectin, Carrageenan, Acidity Regulators Citric Acid, Sodium Citrate, Preservative Potassium Sorbate]